Team portrait: Isabelle between Harrington bubbles and helicopter bolts

Why be part of the Harrington adventure?

I fell in love with Harrington well before joining the team… It all started with my first sip of the Wintergreen flavour, four years ago! Harrington means no fluff — it’s about health, authenticity, and nature. It’s amazing how it fits just as well in a fishing shack as on a beautifully set table… And I see myself in all of that.

When you need to unwind, what do you do?

I head east. I really start to disconnect around Kamouraska, but the ultimate reset for me is driving all the way to Gaspésie… right to the very end. Seeing the sea — not turquoise, but a deep blue — and feeling the salty wind whip through my hair… that’s the ultimate escape for me.

Your idea of paradise (Make us dream a little!)?

I have so many!!! The pebble beach at Cap Bon Ami, the red sand beach at Thunder Cove in P.E.I., cross-country skiing at Gai Luron after a snowstorm, my bed with the window open when it’s raining, kayaking down the Bonaventure River, the front seat of a car chatting and laughing with my sister, the tiny kitchen at my parents’ place always full of good smells and love, the summit of the Acropole des Draveurs with a fresh breeze… Should I keep going?!

What qualities do you admire most in others?

Authenticity, humour, kindness. An open mind and a bit of a rebellious streak are also pretty charming 😝

What’s your go-to comfort food when it’s snowing or after a long day?

Lasagna.

Your favourite Harrington flavour?

1 – Wintergreen
2 – Sea Buckthorn & Juniper

What’s your guilty pleasure?

Reality shows… But shhh 🤫…!!

What would you bring to a desert island?

Aside from all the boring survival stuff — and all the people I love (I couldn’t do that to them)… A few cases of Harrington and a few boxes of books!

Can you share a fun fact about yourself?

I did a DEC in aeronautics that I never actually used… I could *maybe* patch up a broken helicopter!