Sparkling apple, thyme and juniper berry mocktail


  • 250ml Kiju organic apple juice
  • 200ml Harrington Juniper Berry Sparkling Water, chilled
  • 1 oz simple syrup 
  • Sufficient ice cream
  • 3-4 sprigs of fresh thyme, washed
  • Apple slices


  1. In 2 glasses, add apple juice and simple syrup. Stir to mix. 
  2. Top up with Harrington sparkling water.
  3. Add ice to fill the glass.
  4. Garnish with thyme sprigs and apple slices.


Trick by Lau: Ideal to make in a pitcher; just double or triple the recipe to make the pleasure last.

Nutritional value for one serving:

175 Kcals, 0 g fat, 25 g carbohydrates (0 g fiber), 0 g protein.

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